Renting out cooling and freezing space

There are three types of rooms, having different purposes, according to the product's origin and storage standard requirements.

The rooms are suited for various products storage starting with ice-cream, frozen fruits, raw materials and ingredients, to meat products, salami, grocery products, cheese, fish, fruits and vegetables, etc

The room types are:

- freezing rooms at -20*C

- cooling rooms at 3-7*C

- temperate rooms at 10-12*C